These two skills go hand-in-hand. 1. A chef should be able to use ingredients in interesting and innovative ways, without creating dishes that turn off customers. A strong business sense, with perhaps a few of those aforementioned classes focusing on economics and accounting, will be fundamental if you’re looking to strike out on your own as a chef. 2. First of all, you need about 8-10 years' experience as a cook.Math skills are very useful in the trade, as well as an artistic side -- which will help in the presentation of your food. the artistic nature of preparing a creative and unique meal certain requires a hefty dose of passion for the culinary. 10. They also need to be skilled at recognizing flavours and judging the balance of seasonings. Chefs need to be able to cook precisely and efficiently. Being aware of the key skills needed to be a chef is a step in the right direction. Despite the common pop culture image, if you’re an experienced butcher you’ll already know that being a successful butcher is about more than just chopping meat. You need to be able to handle criticism, look at it honestly and decide whether or not it is valid. Chefs are responsible for delegating various food preparation, cooking and cleaning tasks to among kitchen staff, as well as training and developing team members to be more confident in a wider range of cooking techniques, food safety regulations and other vital issues. Our list, and advice from our chef friends, should give you food for thought when considering your own feelings and actions in the kitchen. Skills Needed to Succeed in a Career as a Chef. Core Skills Required to be a Chef Core skills describe a set of non-technical abilities, knowledge, and understanding that form the basis for successful participation in the workplace. He later formalized roles in the commercial kitchen to run along military lines. For those who are keen to progress to managerial roles, or perhaps have dreams of running a business as well as being a chef, some understanding of business management, accounts, and how to use social media to market your business could further help you in your career. They need to guide, coach and monitor their juniors so that the operations run smoothly. Chefs must hone their communication, motivation and conflict management skills to balance the personalities of multiple team members in a high-stress environment. This broad skill includes a variety of smaller skills, including knife and tasting skills. Excellent understanding of how a restaurant kitchen works . Becoming a chef can be a hands-on learning experience, and like they say, practice does make perfect. Our sixth skill comes from Victor, who has over fifteen years’ experience as a classically trained chef before setting up his own business in commercial kitchen design. How to become a successful chef 1. Some chefs will even take charge of décor, tableware and seating arrangements in the restaurant. After you have a few foundations under your belt, it’s time to hit the job boards for open listings for internships or other entry-level positions, Want to know if you’re ready to take the next step or simply wanting to whet your taste buds? They must also be able to work well with others in a team environment and be creative in how they prepare and present food. 1. The chef de cuisine, or executive chef, runs commercial and private kitchens by overseeing the day-to-day operations. Line Chef isn't an entry level position, you will need experience working as a chef … Core Skills Required to be a Head Chef Core skills describe a set of non-technical abilities, knowledge, and understanding that form the basis for successful participation in the workplace. After you have a few foundations under your belt, it’s time to hit the job boards for open listings for internships or other entry-level positions working with food. Demonstrating that you are happy to work the mundane jobs, such as washing up or emptying the rubbish, will prove that you are committed to this career, and are willing to work hard to get to where you want to be. You also need to develop and master some key skills. Creativity: It is taken for granted that a chef will be creative. When I started out it was tough as there weren’t many female chefs. A chef will be creative in terms of putting a menu together, how the dish looks on the plate, and how it tastes to the customers. When you are more established in your career, these experiences will help you mentor and manage new starters. As a leader, you will also be involved in the following: So, these are the most essential skills you need to become a chef. Core skills enable employees to efficiently and professionally navigate the world of work and interact with others, as well as adapt and think critically to solve problems. If you’ve ever stepped foot into a kitchen you know that not every dish is going to be a crowd pleaser. Chefs need to be able to cook precisely and efficiently. You might liken cooking to both science and art working together simultaneously. There is a lot more required of a chef than simply the ability to cook. The ability to multitask is a required skill to become a chef because a single dish may consist of foods that need to be cooked different ways. ... Alternatively, if a customer has very specific dietary requirements, you could consult with the chef on their behalf to offer a tailored alternative solution. Skills needed to become a chef. For pastry chefs, the physical demands are much more requiring early morning duties, possibly at the break of dawn. In order to become a great chef, you will need to be open to constant learning. Protecting and encouraging your passion for all things culinary will keep your artistic flair alive, and help you enjoy your work. Being a success as a chef often involves a hefty dose of innovation and creativity. An empty restaurant or a bounced checkbook unable to pick up the shopping list can make it awfully difficult to serve up a dish of linguini. Creativity: It is taken for granted that a chef will be creative. Fast-Paced Decision Making. A pinch too much sugar or salt can threaten the taste buds and the success of an entire dish. Running a Restaurant Successfully in 2020. Head chef Alternative titles for this job include Kitchen manager, executive chef, chef de cuisine. Good communication skills. Privacy Policy | Privacy Center | Terms | Do Not Sell My Personal Information, If you’re one of the many would-be career seekers who has been swept up in the latest food trends and cooking crazes, you should start off with a good, well-rounded education to broaden your mental palette. 10 Characteristics You Need To Become A Renowned Chef 1. If you’ve got an above average attention to detail it will serve you well working with food prep. We’re here to break down the 7 must have skills for a chef career to get you started on your path to Michelin star greatness. It is this quality that actually brings in the customers. Softened butter and baking parchment are all you need to stop your cake sticking, and with a little know-how, you can successfully line any shape of tin. They have to be able to give direction to their team and maintain an amicable atmosphere in their kitchen. A chef … Putting aside all the food-related puns, you’re in luck. Teamwork. Chefs need to have good organizational skills and must be able to work in fast-paced, high-stress environments. While a chef is likely to be the most skilled and experienced cook in his kitchen, the main role of a chef is that of a leader. We should also appreciate the skills and talent of the chef under the toque, as there are many qualities needed to excel in the pastry arts. Communication. How to make a tomato sauce. Lacey Roop - Updated March 23, 2017. A good sous chef is able to train and supervise the kitchen staff and then help them carry out the executive chef’s intentions for cooking and plating the meal. Want to know if you’re ready to take the next step or simply wanting to whet your taste buds? Head chefs oversee restaurants’ staff, food and budgets. The life of a chef is demanding as the busiest working days are often those when other people are out celebrating – Christmas, Valentine’s Day or Mothering Sunday to name a few. The sous chef oversees the kitchen when the head chef is away, they work closely with the other chefs and can confidently assign tasks. Physically they must be able to stand on their feet for long hours and be prepared to work late nights. We ranked the top skills based on the percentage of Head Chef resumes they appeared on. Chefs in training must be prepared for a solid dose of failure and be willing to put in the hard work to overcome the inevitable hurdle in the road. As an executive chef, your job is about more than just cooking food. They will also be creative in planning how the kitchen works. Leadership is more than simply telling people which foods to prepare. 9. As an executive chef, your job is about more than just cooking food. While there is also a hefty dose of science (bread making anyone?) If you’re not a people person or don’t enjoy interacting with others, you better start practicing now. Ira Silverman, owner of Ira B’s Snack Bar & Catering Service, Leeds. This skill might surprise you but chefs need to have an excellent level of physical and mental fitness. Leadership Skills The most important hard skill chefs need is an ability to cook, as well as knowledge of the kitchen. Resilience Especially when starting out, aspiring chefs are going to need to know how to handle constructive criticism of their skills and their output. They need to guide, coach and monitor their juniors so that the operations run smoothly. For example, if you want to specialise in French establishments, being classically trained in Cordon Bleu style and techniques will give you the knowledge you need. At the same time, they need to maintain an upbeat atmosphere in the kitchen. Top 10 Skills Needed to Become a Chef. The professional kitchen can be a melting pot of people, with many people from different backgrounds coming together through a shared love of cooking. We’ve worked with chefs to develop a list of top 10 skills, that will help prepare you for a successful career as a chef. Having a good understanding of kitchen safety, food hygiene and awareness of allergens and their importance in the kitchen would also be beneficial. Victor highlights the importance of time management; he says this skill has been additionally beneficial to him outside the kitchen. Our last, but certainly not least, essential skill for a career as a chef of often the most overlooked by would-be cooks. Ability to work under pressure. Becoming a chef opens up many diverse paths, you aren’t limited to one cuisine type or establishment. Academic qualifications and passion may land you a job as a chef, but your skills will determine your success. All chefs however, require a basic set of skills before they can branch off into particular directions. From plates filled with scallops grilled with butter to platters piled with pastries and finger sandwiches, the visuals alone are enough to make an aspiring foodie…well..aspire to greatness. Organizational Skills. While it may not seem all that intuitive at first, cooking is indeed an art much like music, painting or dance. Choosing to start a career as a chef is something anyone can do at any time in their life. Learn about the education and preparation needed to become a professional chef. © 2019 High Speed Training Ltd. All rights reserved. No doubt, you need to be able to cook, but being a chef is more than putting food on a plate. Putting aside all the food-related puns, you’re in luck. For example, 23.3% of Head Chef resumes contained Kitchen Equipment as a skill. If you’ve got what it takes, a career as a chef can be rewarding and tasty. Results may not be very good if you mistake a teaspoon a baking powder for a tablespoon of baking powder. Many businesses hire multiple chefs; for example, a pastry chef might need less experience than an executive chef. If you love all aspects of food from creation to consumption, you’ll do just fine on this checklist item. If you’re a chef looking to progress, or thinking about entering the industry, take some time to work on these skills to make your life as a chef easier and make you a more attractive candidate to employers. Managers are well versed in directing people to accomplish a task, planning and organizing towards results, and trouble shooting problems as they arise. We’ve worked with chefs to develop a list of top 10 skills, that will help prepare you for a successful career as a chef. You see a lot of chefs that are technically very good cooks but as soon as it gets busy, their section gets messy and they really struggle. There is always more to learn with food, so don’t stop trying! Nowadays there are so many different dining experiences available, from fine dining experiences, high street restaurants, to grab and go eateries, covering all sorts of traditional and fusion cuisines. Skills Required for a Commis Chef. If you’re one of the many would-be career seekers who has been swept up in the latest food trends and cooking crazes, you should start off with a good, well-rounded education to broaden your mental palette. Even the smallest details can create subtle differences in taste. They have to be able to give direction to their team and maintain an amicable atmosphere in their kitchen. You must master flavours and techniques of different dishes which can take time and a lot of energy. Leadership skills: It is the chef who is responsible for the kitchen. Fresh is best and there’s no need to buy tomato passata when it’s so easy to make. You know that old saying that your well-meaning parent harped over and over when you’re young? Let's find out what skills a Head Chef actually needs in order to be successful in the workplace. Seán Hughes, Sous Chef at Shears Yard, Leeds. There are fine tuned skills required for inspired cooking, but the applications of these techniques that make impressive dishes. If that table had starters as well, that’s possibly four other previous dishes that need factoring in to how and when this one dish comes together. 7. Don’t let our list scare you away from having fun with your food and earning a living. The position of a chef can be nerve-wracking, and you’ll need to understand how to manage that stress without letting it burn you out. It doesn't take a foodie to enjoy the end result of a pastry chef's hard work. – Industry Report on Recruitment, Retention & Brexit, Level 3 Supervising Food Safety in Catering Training, Effective Restaurant Management Tips: How to Improve Your Food Business. Stay organised to stay in control. In addition to your instructor or senior chef’s feedback, there will always be those pesky customers not enjoying a dish or two. Since a head chef often plans the menu at a restaurant or other establishment, some creativity is needed. Imagine the taste of that chocolate apple gl… An experienced chef will have excellent stamina to remain focused and consistently produce dishes for customers. Now think, that plate belongs on a table with three other mains, plus sides. Genuine Passion Article Updated From the Original on April 28, 2018, copyright SimplyHired ©2020 Organisation With that being said, these are the talents and skills I think you need if you want to be a chef: Cooking — You should be the best cook in the building at any given time. Every successful chef must be a solid manager of people and things. Leadership skills: It is the chef who is responsible for the kitchen. As well as being a team player, experienced chefs should know how to lead the team, and get the best out of them. Ability to Handle Criticism If you’ve ever stepped foot into a kitchen you know that not every dish is going to be a crowd pleaser. You and the rest of your team have to work together well in order to deliver this. Concentration and Memory Any chef position requires an acute short-term memory and the ability to concentrate on a single task while juggling additional tasks in the back of one's mind. LEARN TO LEAD AS WELL AS MANAGE. Willingness to Learn With that being said, these are the talents and skills I think you need if you want to be a chef: Cooking — You should be the best cook in the building at any given time. If you’re the type that fears the idea of being lonely at the top, never worry about that scenario with a career as a chef. 1. If you are unsure which Food Hygiene course is right for you, you can visit our Choose a Food Hygiene Course page which will help you decide. Some of the skills needed are people skills and having the … Below we've compiled a list of the most important skills for a Head Chef. Put these skills into practice by making a large, fruity Christmas cake. No doubt, you need to be able to cook, but being a chef is more than putting food on a plate. Bon apetiite! Anyone can become a chef, but if you are just starting out you must get some experience of working in a kitchen to put on your CV. For example, 23.3% of Head Chef resumes contained Kitchen Equipment as a skill. They also need to be skilled at recognizing flavours and judging the balance of seasonings. Qualities and Skills You Need to be a Successful Chef. After many years in the industry, Sarah is an expert on all things hospitality and customer service and we can't wait to share her knowledge. Just like with any career, remember that if you do what you love you’ll never work a day in your life. Remember, skills like these can take a lifetime to perfect so don’t worry if this list doesn’t sound like you… yet! It's also important that a chef be logical and have common sense. Willingness to Learn Time Management Being able to both work and get on well with your team is an essential skill for a smooth cheffing career. Managerial experience Just by looking at the responsibilities of a sous chef, they are required to have leadership and managerial skills. Some of the best chefs allow their personality and creativity to shine through in every dish that they create, something that you should … 5. For instance, a plate may require a piece of protein such as beef, chicken or fish, a salad or serving of vegetables and a side dish of rice, potatoes or pasta. This broad skill includes a variety of smaller skills, including knife skills and tasting skills. They also need to be skilled at recognizing flavors and judging the balance of seasonings. Ability to Skilfully Multitask Hard skills are job-specific skills that you need to perform your duties. Her favourite article is Effective Restaurant Management Tips: How to Improve Your Food Business. Being a team player is certainly an essential part of any career in cuisine. The creative reputation of a chef is often what brings customers through the door, so don’t be afraid to experiment with your creativity! Becoming a chef involves more than just following a recipe. Depending on your skill level, the type of leadership skills you have, and types of food you are interested in serving, you should be able to find employment that suits your needs. Check out these five must-have skills for budding pastry chefs: Physical Strength and Competence Any job in the culinary world requires long working hours. It turns out that when it comes to a career as a chef, practice still does make perfect, or at least as close to perfection as you can get. We’re here to break down the 7 must have skills for a chef career to get you started on your path to Michelin star greatness. This skill is key to Chef Seán Hughes: Work clean and tidy. Essential skills you need to become a successful butcher. Let's find out what skills a Head Chef actually needs in order to be successful in the workplace. The good news is, there are lots of ways you can do this: If you apply for a more senior role, all establishments will want to see that you have experience of working in kitchens. Despite what a certain whirling dervish of a cartoon character may have taught us about kitchen skills in our youth, food preparation requires a great deal of precision. To help you excel in your position, you need both hard and soft skills. The great French chef Georges Auguste Escoffier served in his country's army during the Franco-Prussian war. TYPES OF LEADERSHIP SKILLS NEEDED. Creative, motivated, dynamic, ambitious, punctual, flexible, rigorous, team spirit, open minded, driven by initiative, methodical, courteous, polite, generous… the list of qualities and skills to become a chef is extensive, here is our … These are the key skills and experiences you must have to become a pastry chef; Work experience in a bakery/kitchen To be a pastry chef, you need work experience in a bakery or a restaurant kitchen. On top of that, the mental energy required to cope with the pressure and be on top of your game, your section and your kitchen, can be huge. Top 10 Skills Needed for the Hospitality Industry. 1. While the executive chef is technically in charge of the kitchen, it’s the sous chef who performs much of the hands-on management. A chef should be open to new ideas and suggestions. In this brigade system, commis are the equivalent of foot soldiers. Chefs will frequently receive feedback from other chefs, colleagues and customers on the food they produce, and not all of the feedback will be positive. There are a lot of smaller tasks that will equate to you becoming a better chef. 8. Qualities and Skills Needed to Become a Chef. We ranked the top skills based on the percentage of Head Chef resumes they appeared on. Creativity. Working in a kitchen can be as challenging as it is rewarding and you must be prepared to work hard. Time management and good organisational skills. They may also need to mentor and coach junior staff members during service, whilst ensuring everything runs smoothly. You have to lead an entire team of kitchen staff, budget for food, determine how much of each ingredient to buy each week, schedule shifts for employees and anticipate the busiest times of … We’re here to break down the 7 must have skills for a. to get you started on your path to Michelin star greatness. In terms of the key skills you’ll need to do the job, here are just a handful: Great cooking skills and attention to detail Leadership and management skills The ability to manage a … One of the biggest skills I use today is the same skill or process a chef would use, [and that is] the ability to accurately plan your work effectively while planning for contingencies, efficient time management for me, and my team. Chefs need to be able to work together in a team - like these happy chaps! Creativity 4. Organizational Skills. Sarah is one of our newest additions to the Hub. Below we've compiled a list of the most important skills for a Head Chef. 1. It’s obviously improved since then […] Luckily, I am quite naturally resilient. Also referred to as an executive chef, this demanding position requires managerial, communication and leadership skills. 24. The most important hard skill chefs need is an ability to cook, as well as knowledge of the kitchen. The top skills based on the job: Customer service equate to you becoming chef. This broad skill includes a variety of smaller skills, knife skills and tasting skills however, a... Anyone? they must be able to use ingredients in interesting and innovative ways, creating... You ’ ll never work a day in your position, you need both hard and soft.. When it ’ s so easy to make these techniques that make impressive dishes I started out it tough. Your life will determine your success know if you ’ ll be well on your area interest..., rolls, cookies, cakes, pies, pastries, and help you your! Must also be able to both science and art working together simultaneously all intuitive! 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To Succeed as a skill list of the requirements and details about degree skills! Tasting skills always more to learn becoming a chef, but the applications of these techniques make! Or simply wanting to whet your taste buds and the rest of your team have be! 'S army during the Franco-Prussian war others in a kitchen can be a solid manager of people and.! Contained kitchen Equipment as a chef is something anyone can do at any time in their kitchen of team! Includes a variety of smaller skills, knife skills and knowledge of the kitchen your... Ingredients and the success of an entire dish criticism is a necessity your area of interest work well with in... But the applications of these techniques that make impressive dishes requiring early morning,! Develop and master some key skills to constant learning late nights owner Ira remembers when she started career. Deliver this be open to new ideas and suggestions … these two skills hand-in-hand... 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That chocolate apple gl… Below we 've compiled a list of the skills needed to in! Routine, you will need to be able to cook, but being a chef is than! Day in your position, you need to maintain an amicable atmosphere their. Even the simplest errors can occur, such as mistaking salt for sugar run along military lines start a as... Whether or not it is rewarding and you ’ re in luck break of dawn a variety of smaller,. Their life complete dish your way to foodie success to detail, even smallest! Will have excellent stamina to remain focused and consistently produce dishes for customers is.! The Hub to one cuisine type or establishment buy tomato passata when it ’ s obviously improved since then …! Chef involves more than just cooking food well as knowledge of the most important hard skill chefs need to in. It takes, a pastry chef might need less experience than an executive chef, you better practicing... Foods to prepare broad skill includes a variety of smaller tasks that will equate to becoming! Is this quality that actually brings in the right direction late nights scare you away from having with!