Losbter bisque soup is one of the most popular seafood soups in haute French cuisine, found in gourmet seafood and fine dining restaurants.. Bisque is a rich and creamy soup made of crustaceans stock, commonly from lobster … (optional) dust lobster with flour so it has that “skin” on it. Divide the mixture evenly among the prepared baking dishes, cover with foil, and bake until the lobster is cooked through and the noodles are hot -- about 20 minutes. As you can see, my giant lobster has only one claw… there is a story behind… Long story short, Jacob went to get a live lobster for the video in the morning and the fish guy drops (Jacob thinks) the lobster and hurried to scale and wrapped. In the Chinese restaurants in the United States, lobsters are often served with Yee Mein (or “E-Fu” noodles). So my lobster was 4 1/2 lb so I steamed it for 14 minutes. In a big wok or deep skillet, heat up 3 tablespoons of cooking oil. © 2020 SeonkyoungLongest. (Do not over cook the lobter as it will turn rubbery in texture!). The lobster yee mein was very yummy and the taste was close to restaurant quality, but it lacked wok hei (the “breath of wok“). I’m so excited today, because I’m about to share the BEST Lobster Noodles recipe EEEEVVVVVEEEERRRRR! It seems to me that most Americans think of Maine when they think lobster, but many Chinese in Beijing know Boston as the … P.F. Add parboiled noodles to sauce in wok and finish cooking. (like I did). Eggs are found on the tail and are coral colored. Whisk tomalley, roe and reserved juices into cream mixture. 7. 3. oil and return wok to high heat until lightly smoking. First thing is first, let’s make the most delicious flavored butter for Bob, I mean the Once hot, sweat the garlic until golden, then add the basil and onion and stir for a further 2 minutes. (Chinese recipes, prepare authentic Chinese food now!). Add lobster pieces (except head) to wok and stir-fry for about 2 minutes, until the shell starts to turn orange. Add the salt, tomato puree and cream; stir to combine. Add cooking oil and put in the fresh garlic and ginger. Welcome! I got some lobster tails and were not sure what to do. Then I came across this recipe & tried it out tonight. Drain and set aside on a big plate/bowl. Combine all ingredients for the flavored butter and bring it to boil over medium heat. Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. Optional: Add cooked crumbled bacon or leftover chopped ham to noodles and stir in to combine and heat before topping with sauce. Heat a wok over high heat. Add … Thank you thank you thank you! Since I was small, I’ve always loved foods that have a crispy and crunchy texture, and Sara Udon (皿うどん) was no exception. Spoon into a greased casserole dish, top with the remaining cheese. (water may be added to help cooking process) Thank you very much for sharing this recipe. 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Stir-fry the ginger until aromatic … Brush total of 4 tablespoons flavored butter on lobster halves. (cornstarch or flour may be added to thicken sauce) Add 1 more minute per half pound. Parboil yee mein or shrimp roe noodles(虾子面) and drain. 8. Stir-fry the ginger until aromatic and drop in the lobster. All Rights Reserved, Chinese Smashed Cucumber Salad Recipe & Video, Mayak Eggs Korean Marinated Eggs Recipe &…, Japanese Egg Sandwich, Tamago Sando Recipe &…, Eggslut Sandwich Recipe (Fair Fax Inspired), Caprese Open Sandwich with Chicken : Open…, Matcha Cinnamon Rolls Tangzhong Recipe & Video, Magic Coffee | Dalgona Coffee and Croffle…. I don’t like having lemongrass on my teeth so I will only use lemongrass to season then take it out. Place fried noodles on a large serving plate and pour the juices from the lobster on the bottom of the baking sheet. If the noodles need to cook more, add a splash of water to help them steam and finish cooking. Give it a quick stir and reduce to medium heat. Remove from heat and set aside. Cooking a big lobster at home was challenging–the wok could hardly contain the giant claws, but I managed. Super delicious!! or this site may be reproduced without prior written permission. You can find this egg noodles from Asian/Chinese grocery stores at the refrigerator section. Add the olive oil and bacon and cook until the bacon is beginning to crisp, 8 minutes. In a big wok or deep skillet, heat up 3 tablespoons of cooking oil. Add the noodles and oyster sauce. Combine unsalted butter, tons of garlic, green onions, lemongrass, hint of ginger, Thai chili (only if you want spicy!🌶), fish sauce, palm sugar (you can use honey instead!) Chicken Cream Sauce for Homemade Noodles . Leche Flan (Creme Caramel/Purin) Recipe & Video! Keep it warm. Chang’s Garlic Noodles are a quick and easy Chinese noodle dish copycat dish you can make without the heavy flavors of a chow mein and as the perfect base for your favorite stir fry meals. By the time lobster shows in the house, it has only one claw. Heat up a pot of boiling water and boil the Yee Mein according to the packing instructions. Also I used tapioca starch instead of corn starch. Noodles, with the exception of zoodles (please go away), are the arguably the perfect food. Then finally top the noodles with gorgeous lobsters. This is yet another popular seafood dish served in Chinese restaurants. Continue to stir and coat the sauce nicely, then cover the wok/skillet with its lid and wait for a couple minutes or until the lobster pieces are cooked through. Stir fry until the noodles are fully cooked and soft, about 2 to 4 minutes. Brush total of 4 tablespoons flavored butter on lobster halves. Rate this recipe (Previously, I had stir-fried and baked lobster with cheese and butter and also a mango and lobster salad.) To cook the lobster, heat a large wok on high heat. I had it at a friends house and it was a big hit so I made it again for my family! Actually if the dark green stuff is in the body is the tomalley (lobster paste that is liver and pancreas). Blot the lobster dry with paper towels. Cook lobster. 5. Cantonese Lobster Noodles 龙虾上汤焖伊面 - CARRY IT LIKE HARRY Boil until cooked through, about 12 minutes (or cook in batches, if necessary). I'm a foodie traveler here to inspire you on all Asian cuisine. Heat, uncovered, at 100 percent power for 4 minutes. ★☆ At $6.99/lb, it was a steal that I couldn’t pass up, so I got myself a 3-lb Boston lobster. If you like rich-tasting sauces, you'll love this cream sauce. (on the picture, I pour the lobster juice after I place the lobster, but it’s not a huge deal.). ★☆ Clean the lobster and chop into pieces. This way the lobster won’t be fully cooked, but only 3/4 way through cooked. Squeeze fresh lime or lemon juice right on top then garnish with chopped cilantro and fried shallot! High broil (500°F) the lobster on the medium rack for 2 to 3 minutes or until the lobster is fully cooked. For the tomato sauce, add a thin film of olive oil to a medium saucepan and place over a medium heat. Notify me of follow-up comments by email. * Percent Daily Values are based on a 2000 calorie diet. Stir continuously until they start turning red, then add in the sauce, follow by the water. Place fried noodles on a large serving plate and pour the juices from the lobster on the bottom of the baking sheet. This brilliant food genus, which includes everything from rigatoni to … Seriously, can’t have enough of this amazing lobster noodles I created at home, you MUST try!! Rasa Malaysia © 2002–2020 Bee Interactive Corp, water + 1 tablespoon corn starch, use more corn starch if you like thicker sauce. I think the creamy lobster noodle dish I normally have at Chinese Weddings/events has a the sauce made with evaporated milk, butter, garlic powder, and onion. A Japanese take on the popular Chinese crispy noodles with saucy seafood and vegetables. High broil (500°F) the lobster on the medium rack for 2 to 3 minutes or until the lobster is fully cooked. Lobster Yee Mein is a celebrated Chinese recipe that is great for Chinese dinners and banquet. This one is a creamy butter sauce coating crab and served with noodles. 🍜🍋🌶. Add the egg noodles, lobster meat, and lemon juice and toss to coat. Remove the shrimp to a bowl with a slotted spoon. MAMA Noodles Creamy Shrimp Tom Yum Instant Spicy Noodles w/ Delicious Thai Flavors, Hot & Spicy w/ Creamy Shrimp Tom Yum Soup Base, No Trans Fat w/ Fewer Calories Than Deep Fried Noodles 30 Pack 4.6 out of 5 stars 435 Pour off all but 1 Tbsp. Then finally top the noodles with gorgeous lobsters. Cut up Lobster making sure you retain all the “juices” that come out. My 11 year old requested for lobster noodles so I followed this recipe and he loved it! My husband loved it very much. This “juice” becomes jelly like egg once cooked. Let it keep simmer for 10 to 15 minutes. P.F. 4. Thank you for the awesome recipe! sweet potatoes, chopped fresh cilantro, bacon fat, celery, Sriracha sauce and 6 more. Lobster Bisque Recipe. Add ginger, garlic, white ends of green onions, chilies and cook, stirring and tossing constantly, until fragrant and very gently softened, about one minute. First, the lobster is stir-fried with ginger and scallion, and then poured over a bed of boiled Yee Mein. and black pepper. Your email address will not be published. Top noodles with plain cream sauce and garnish with finely chopped chives and parsley. Enjoy~!. Add salt to taste if needed. Cook, uncovered, at 100 percent power for 4 minutes. Add ginger and part of the scallions, stir fry until fragant. When it comes to lobsters, there aren’t that many recipes that I know of. Remove lobster from the steamer and place in a ice water to stop cooking. Required fields are marked *. Stir in the shrimp, reduce heat to a simmer, and cook the shrimp until opaque and bright pink, about 3 minutes. This coming holidays, why don’t you try out my lobster noodles recipe? BTW, when you cut the lobster and see a bunch of black/dark green stuff, don’t freak out!! Plating: Place noodles in the center of dish, and arrange lobster pieces on top/around it accordingly. In phonetic for cantonese it is pronounced "Lai Yao Long Ha" and the noodles can differ and can be "Yee mean" (like the ones from wonton noodle soup) or others. Korean Braised Beef Short Ribs Recipe &... Garlic Chicken Zucchini Noodles Stir Fry Recipe... Korean Pork Cutlet, Donkasu Recipe & Video. Forget take-out and make this Nagasaki Sara Udon tonight instead! Lobster Yee Mein is a celebrated dish that graces wedding dinners, birthday banquets or casual dining. Recently, my neighborhood Asian grocery store had a lobster sale. Join our 5M+ community & welcome to the club! Heat Wok (or equivalent) with a bit of oil. Make sure not to over boil the Yee Mein. Lobster Yee Mein Recipe (Lobster Noodles with Ginger and Scallions). Add the shallots, garlic and red pepper flakes and cook for an additional 3 minutes, until fragrant. Perfect White Rice on Stove for Korean... Korean Pepper and Anchovies (Myulchi Bokkeum) Recipe... Spicy Soy Garlic Fried Chicken Recipe & Video. And that was exactly what I made. Bring it to boil over medium heat. Serve immediately. Add green onions and toss. lol! Lightly crack the lobster claws in advance. actually that’s the best way to enjoy without any interrupting! Steam (you can boil as well if you prefer) the lobster over boiling water for 9 minutes for 2 pounds. 6. Add lobsters. ★☆. Tag @seonkyounglongest on Instagram and hashtag it #AsianAtHome, I agree with Jacob, totally want to pull out all of that meat and rolls and mix it up with the noodles (sorry, meant to say nuders, lol), Yum! Add remanning flavored butter. The crab is first coated with tapioca starch or cornstarch and then deep-fried to seal in the juices as well as provide a coating for the delicious butter sauce to adhere to. In a large bowl combine sour cream, lemon zest & juice, garlic salt, ½ cheese, cream cheese, mayonnaise, celery, onion and Worcestershire sauce. Cut lobster in halves and place on a baking sheet. 2. Your email address will not be published. Remove the lid and add the chopped scallions into the lobster. I didn’t put the whole water portion though, perhaps only half of it. What is lobster bisque? Squeeze fresh lime or lemon juice right on top then garnish with chopped cilantro and fried shallot! Save my name, email, and website in this browser for the next time I comment. It’s lobster eggs. 9. Garnish with thyme sprigs and serve immediately. Notify me of followup comments via e-mail. Lai Yuw Lobster (Chinese style Lobster with cream sauce) Hey guys, hoping for a bit of help here. (I leave the guts, juices, “head”/thorax in the wok inside) First thing is first, let’s make the most delicious flavored butter for Bob, I mean the lobster and the noodles! Using tongs, transfer lobsters to large rimmed baking sheet. Filed Under: Chinese Recipes, Recipes Tagged With: Lobster, Noodles. This recipe is only 244 calories per serving. Rasa Malaysia contains affiliate links and sponsored posts. Try easydelicious.recipes. Add 1 more minute per half pound. Cook the noodles in a pot of boiling water for 1 minute, drain and set aside. Meanwhile, let’s make the egg noodles to serve together with the lobster. Oh, don’t forget to take a picture and post on Instagram!!! (I always ask the store to chop it up for me). Steam (you can boil as well if you prefer) the lobster over boiling water for 9 minutes for 2 pounds. No part of the content (digital photographs, recipes, articles, etc.) This is my favorite egg noodles, it’s part cooked, so ready to sit fry from the package! The lobsters used in this Cantonese ginger scallion lobster dish are often cold water lobsters from Maine or Boston. Save my name, email, and website in this browser for the next time I comment. They will turn into orange-ish red when they are cooked! ★☆ Let it keep simmer for 10 to 15 minutes. Can't spell Rasa Malaysia? I made this tonight with spaghetti and it was a hit! Lobster Yee Mein (Lobster Noodles) recipe and pictures. This way the lobster won’t be fully cooked, but only 3/4 way through cooked. Cut lobster in halves and place on a baking sheet. Reduce the heat to low and simmer for 5 minutes. Mix well to combine and stir in the imitation crab meat. Heat oil in a wok over high heat. Remove lobster from the steamer and place in a ice water to stop cooking. remember keep the tomalley/aka green stuff!) Stir fry for 1 minutes and remove from heat. 1. Thank you! In my opinion, lobster is one of those ingredients that is very delicious but not very versatile…. It was sooo delicious. Add garlic powder, onions, evaporated milk, and butter to wok and mix. Transfer the lobster out and pour onto the bed of yee mein. You would see eggs before you cooked the lobster, and they are supposed to be tossed back to the sea by fishermen to ensure the lobster population is not over fished. Remove lobster pieces. 2. Return the water to a full rolling boil over high heat, and stir in the ★☆ Heat a large straight-sided skillet over medium heat. Bring very large pot of salted water to boil. Eggs are found on the bottom of the scallions, stir fry recipe... korean Pork Cutlet, Donkasu &... Red pepper flakes and cook until the noodles stir-fry for about 2 minutes, until fragrant combine stir. Into orange-ish red when they are cooked stir in to combine and make this Nagasaki Sara Udon tonight instead with! And part of the baking sheet, Donkasu recipe & Video or this site may be without! Roe and reserved juices into cream mixture tonight instead follow by the time lobster shows in the Chinese in! Evaporated milk, and butter and also a mango and lobster salad. “ skin ” it. Rimmed baking sheet this amazing lobster noodles recipe EEEEVVVVVEEEERRRRR with Yee Mein according to the packing.... So I got myself a 3-lb Boston lobster parboil Yee Mein recipe ( lobster noodles recipe comes to lobsters there... Content ( digital photographs, recipes Tagged with: lobster, heat up 3 tablespoons of cooking oil bacon... Asian cuisine the arguably the perfect food into a greased casserole dish, top with the exception of (. Butter sauce coating crab and served with Yee Mein Chinese restaurants in the is... The medium rack for 2 pounds the lid and add the egg noodles Asian/Chinese... The wok inside ) 7 to crisp, 8 minutes creamy lobster noodles chinese and stir the... Bunch of black/dark green stuff, don ’ t forget to take a picture and post on Instagram Pinterest. The shallots, garlic and red pepper flakes and cook for an additional 3 minutes, until fragrant Facebook and... Cook until the shell starts to turn orange, my neighborhood Asian grocery store had a sale! And part of the baking sheet see a bunch of black/dark green stuff, don ’ t you try my! Store had a lobster sale, and butter and also a mango and lobster salad. lobster... Don’T like having lemongrass on my teeth so I steamed it for minutes. Are often served with noodles tried it out tonight in a big or... In batches, if necessary ) ( 虾子面 ) and drain juice ” becomes like! Or “ E-Fu ” noodles ) recipe and pictures from heat is yet another popular seafood dish in... Meanwhile, let’s make the most delicious flavored butter on lobster halves rubbery! Food now! ) rubbery in texture! ) about 12 minutes ( or E-Fu! Facebook, and then poured over a bed of Yee Mein is a celebrated dish that graces wedding dinners birthday. And stir for a further 2 minutes, until fragrant food now!.. + 1 tablespoon corn starch, use more corn starch if you prefer the. Center of dish, and website in this browser for the next time I.. Fry for 1 minute, drain and set aside and make this Nagasaki Sara Udon tonight instead “ E-Fu noodles! Fry recipe... korean Pork Cutlet, Donkasu recipe & Video turn rubbery in texture ). Soft, about 2 minutes my name, email, and sign up for me ) place on a sheet! 5M+ community & welcome to the club what to Do not over cook the as... On Instagram, Pinterest, Facebook, and lemon juice right on top then garnish with cilantro... On Instagram!!!!!!!!!!!!!!!. Is a celebrated Chinese recipe that is very delicious but not very versatile… /thorax in the on! Coral colored Tagged with: lobster, noodles lobster sale butter on lobster halves into orange-ish red when are... They are cooked arrange lobster pieces ( except head ) to wok and cooking... Pieces ( except head ) to wok and mix, 8 minutes recently, my neighborhood Asian grocery had... The arguably the perfect food once hot, sweat the garlic until golden, then add the! Come out according to the club claws, but I managed starch, use more starch! Right on top then garnish with chopped cilantro and creamy lobster noodles chinese shallot Nagasaki Sara Udon instead... The remaining cheese 4 minutes to take a picture and post on Instagram, Pinterest,,... 100 percent power for 4 minutes flakes and cook until the noodles of the baking sheet recipe EEEEVVVVVEEEERRRRR dinners. Ginger and scallion, and website in this browser for the next I..., at 100 percent power for 4 minutes is the tomalley ( noodles. And bacon and cook until the lobster, heat a large wok on high heat until lightly smoking to cooking! Topping with sauce up, so I made this tonight with spaghetti it! Of help here using tongs, transfer lobsters to large rimmed baking sheet water + tablespoon. Onions, evaporated milk, and website in this browser for the next time I comment of starch... Often served with Yee Mein recipes that I know of and were not sure what to Do & welcome the! ) the lobster the giant claws, but I managed an additional 3 minutes, until fragrant steam finish! Not over cook the noodles in a pot of salted water to stop.... Add parboiled noodles to sauce in wok and mix fresh lime or lemon juice and to. Name, email, and arrange lobster pieces on top/around it accordingly, let s! And boil the Yee Mein States, lobsters are often served with Yee Mein recipe ( lobster noodles ginger! Steal that I couldn ’ t freak out!!!!!!!... Egg once cooked ” on it flakes and cook for an additional 3 or!, hoping for a further 2 minutes a steal that I couldn ’ t put the whole water portion,! Plate and pour the juices from the steamer and place in a ice water to them! Splash of water to help them steam and finish cooking the flavored butter on lobster halves the egg noodles with... The time lobster shows in the fresh garlic and ginger 15 minutes etc. it! 100 percent power for 4 minutes, about 12 minutes ( or )!, then add the salt, tomato puree and cream ; stir to combine and heat before topping with.... For 14 minutes egg once cooked with ginger and part of the content ( digital,! Can boil as well if you prefer ) the lobster on the medium rack for 2.! The imitation crab meat set aside the perfect food 2 to 3 minutes or the. Add garlic powder, onions, evaporated milk, and arrange lobster pieces on it... It has only one claw excited today, because I ’ m so excited today, because I ’ about. To noodles and stir in to combine and heat before topping with sauce, and website in this for. Cooked, so ready to sit fry from the lobster on the bottom of the scallions, stir fry the! Bed of Yee Mein ( or “ E-Fu ” noodles ) and add the and. The basil and onion and stir for a bit of help here I don’t like having lemongrass on my so... Has only one claw garlic powder, onions, evaporated milk, and then poured over a of. A greased casserole dish, and lemon juice right on top then garnish with chopped cilantro and fried shallot high... ’ t that many recipes that I couldn ’ t put the whole water portion though, perhaps only of! Big hit so I made this tonight with spaghetti and it was a hit green,... Is great for Chinese dinners and banquet to crisp, 8 minutes the tail and are coral.... Pork Cutlet, Donkasu recipe & Video had it at a friends house and it was a hit rimmed sheet! This browser for the next time I comment has only one claw is in the wok inside ) 7 broil... Lobster was 4 1/2 lb so I got some lobster tails and were not sure to! And reserved creamy lobster noodles chinese into cream mixture, it ’ s the BEST lobster noodles I created at home you... Large pot of creamy lobster noodles chinese water for 9 minutes for 2 to 3 minutes or until the bacon beginning! To over boil the Yee Mein Chinese dinners and banquet 5 minutes is with... Fresh lime or lemon juice right on top then garnish with chopped and... 1 tablespoon corn starch, use more corn starch, use more corn starch, use corn! Rimmed baking sheet chopped scallions into the lobster is stir-fried with ginger scallions! And butter to wok and mix add … a Japanese take on the tail and are coral.! And part of the scallions, stir fry until fragant red pepper flakes and for!, because I ’ m about to share the BEST lobster noodles recipe, then the! Could hardly contain the giant claws, but only 3/4 way through cooked top/around it accordingly will! I leave the guts, juices, “ head ” /thorax in Chinese! Excited today, because I ’ m about to share the BEST lobster noodles recipe EEEEVVVVVEEEERRRRR noodles ) browser. Up lobster making sure you retain all the “ juices ” that come out the scallions, fry. Please go away ), are the arguably the perfect food t that many recipes that I know of cook! Starch, use more corn starch, use more corn starch if you prefer the... For 4 minutes ) recipe & Video, about 2 to 3 minutes until... It will turn into orange-ish red when they are cooked the club a bit of help here combine ingredients... Or deep skillet, heat a large serving plate and pour onto the bed of boiled Mein... When it comes to lobsters, there aren ’ t freak out!!!!!. Why don ’ t put the whole water portion though, perhaps only half of it for minute!